Inflammation is a natural defense mechanism used by the immune system to protect the body against harm, such as infections or injuries. However, when inflammation becomes chronic, it can lead to various health issues. One of the key triggers of chronic inflammation is diet. Certain foods can provoke an inflammatory response, leading to long-term health consequences.
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The human body is a complex ecosystem, capable of self-healing when nourished with the right nutrients. Foods that help fight infection are rich in vitamins, minerals, and antioxidants, which work collectively to enhance immune function and protect against pathogens. These foods not only bolster the body’s defenses but also support overall health by providing essential nutrients.
Menopause is characterized by a significant decline in estrogen levels, which plays a crucial role in regulating body weight. This hormonal shift can lead to increased fat storage, particularly around the abdomen. The reduction in estrogen can also affect the body’s ability to utilize insulin effectively, potentially leading to insulin resistance and further weight gain. Understanding these hormonal changes is essential for managing weight during menopause.